Prep-Ahead Egg Muffins for Kids

Easy egg muffins for kid-friendly breakfast meal prep before a busy week.

Prep time: 10 minutes. Cook time: 22 minutes. Total time: 32 minutes. Servings: 12 egg muffins.

Ingredient: 8 eggs

Ingredient: 1/4 cup milk

Ingredient: 1 cup chopped vegetables

Ingredient: 1/2 cup shredded cheese

Ingredient: 1/2 teaspoon salt

Ingredient: 1/4 teaspoon black pepper

Ingredient: Cooking spray or oil for pan

Step 1: Heat oven to 350 degrees Fahrenheit and grease a muffin pan.

Step 2: Whisk eggs, milk, salt, and pepper.

Step 3: Add chopped vegetables and cheese.

Step 4: Pour into muffin cups and bake for 18 to 22 minutes.

Step 5: Cool and refrigerate for easy breakfasts.

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